Oat Bran
Oat Bran
Product overview
Oat bran is the fibrous outer layer of the oat grain, separated during milling. Rich in soluble fibre, it enhances the nutritional profile of bakery and cereal products and contributes to a moist, soft crumb in baked goods.
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Ingredients
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Nutritional / Allergy Information
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Sizes
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Storage
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