Long grain rice.
Par Boiled Long Grain Rice
Product overview
Clean, sound grains of parboiled long grain rice. Parboiled at origin by soaking, steaming and drying. Free from off flavours and odours. Max 5% broken kernels. Origin USA, EU, South America, India, Thailand, Myanmar.
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Ingredients
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Nutritional / Allergy Information
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Sizes
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Storage
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