Cracked Wheat
Our cracked wheat is locally grown within 30km of our mill and processed on-site at Shackletons for maximum freshness and traceability.
Kibbled Wheat
Coarsely ground from locally grown wheat within 30km of our mill, this whole grain ingredient adds texture, structure, and visual appeal to breads, rolls, and other baked goods.
Stoneground Wholemeal
Milled onsite from wheat grown within 30km, this traditional stoneground wholemeal flour retains the full wheat kernel, delivering a robust texture and natural flavour.
Wheat Flakes
Rolled flakes of wholegrain wheat produced from locally grown grain milled onsite.